Daves Fresh Marketplace of Quonset

105 Gate Road, North Kingstown, RI 02852

Grocery / Market

License: Cash Registers - 6 or more

Last inspected: May 14, 2025

Score

Low Risk

Across the available record, Daves Fresh Marketplace of Quonset has three inspections on file, the first dated 2023. The most recent report on file is from May 14, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Each of the recent inspections has turned up roughly the same number of issues.

Food & non-food contact surfaces cleanable comes up most often, recorded one time in the inspection record.

The city-wide average is 88, putting Daves Fresh Marketplace of Quonset squarely in typical territory. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 14, 2025

Routine

3 minor violations.

View 3 violations

Equipment not in good repair or proper adjustment

Inspector notes: The walk-in freezer door gaskets were observed in poor repair.

4-501.11

Physical facilities not in good repair

Inspector notes: The condenser pipe in the meat cooler is in poor repair. Leak observed. The physical facilities must be maintained in good repair.

6-501.11

Physical facilities not cleaned at required frequency

Inspector notes: The floor behind the canned goods shelf near the bakery room has an accumulation of soil residue and food debris. The physical facilities shall be cleaned as often as necessary to keep them clean. Floor must be cleaned.

6-501.12

Jun 16, 2023

Re-Inspection

No violations found.

100

May 31, 2023

Routine

1 critical violation. 3 major violations. 2 minor violations. 1 corrected on site.

View 6 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Deli meats were observed held at 45-47 degrees Fahrenheit in the low boy unit in the deli department. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Per person in charge, the deli meat had been out of temperature for an unknown amount of time. Deli meats were voluntarily disposed of (see attached disposal form). The low boy unit was taken out of service at time of inspection and must not be used until it can maintain an internal food temperature of 41 degrees Fahrenheit or below.

3-501.16(A)

Food label missing or inaccurate

Inspector notes: Burrito bowls, packaged in the food establishment are lacking labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address.

3-602.11

Evidence of pests or pest control inadequate

Inspector notes: The presence of rodents is not controlled as evidenced by rodent droppings in the stock room, bread shelves, and cat and dog food shelves. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Pest control logs were reviewed. The last service date was on 5/27/23.

6-501.111

Ready-to-eat food not date marked

Inspector notes: Deli meat was observed not marked with the date of preparation. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.

3-501.17

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the hack saw have an accumulation of dust, dirt, food residue, and other debris.

4-602.13

Outer openings not protected against pests

Inspector notes: The loading dock door and door to the outside, located in the back stock room, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.

6-202.15

Frequently Asked Questions

When was Daves Fresh Marketplace of Quonset last inspected?

The most recent health inspection at Daves Fresh Marketplace of Quonset on file is from May 14, 2025. The public record contains three inspections in total.

What is the most common violation at Daves Fresh Marketplace of Quonset?

Across the inspection record, food & non-food contact surfaces cleanable has been cited one time, more than any other issue at Daves Fresh Marketplace of Quonset.

How does Daves Fresh Marketplace of Quonset compare to other restaurants in North Kingstown?

Daves Fresh Marketplace of Quonset most recently scored 86 out of 100, which is about the same as the North Kingstown average of 88.

Has Daves Fresh Marketplace of Quonset's inspection record improved over time?

Results have been roughly steady. Recent inspections at Daves Fresh Marketplace of Quonset have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at Daves Fresh Marketplace of Quonset means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Daves Fresh Marketplace of Quonset inspected?

Based on the inspection history on file, Daves Fresh Marketplace of Quonset is inspected around two times per year on average.

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