Dangelo

375 Putnam Pk, Smithfield, RI 02917

American

License: Seats - Less than 50

Last inspected: Jul 10, 2025

Score

Low Risk

Going back to 2023, Dangelo has three inspections in the public record. The most recent report on file is from Jul 10, 2025. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Across the inspection history, “physical facilities installed, maintained, & clean” is the issue that surfaces most often, recorded three times.

Dangelo's latest score is in line with the Smithfield average of 78. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 10, 2025

Routine

1 major violation. 3 minor violations. 1 corrected on site.

View 4 violations

No hand drying provision at handwashing sink (corrected on site)

Inspector notes: The hand-washing sink near the prep unit was lacking paper towels (automated machine was not working). PIC placed paper towels near hand sink.

6-301.12

Cleaned equipment or utensils stored improperly

Inspector notes: Inspector observed single-service items stored on the floor in the storage closet.

4-903.11(A)

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the table under flat top grill have an accumulation of dust, dirt, food residue, and/or other debris.

4-602.13

Physical facilities not cleaned at required frequency

Inspector notes: The floors in the storage closet has an accumulation of soil residue and/or food debris and the floors in the walk-in freezer has an accumulation of ice. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Apr 2, 2024

Routine

1 critical violation. 1 major violation. 4 minor violations. 2 corrected on site.

View 6 violations

Food-contact surfaces not cleaned and sanitized at required frequency (corrected on site)

Inspector notes: Food contact surfaces of equipment/utensils (slicer) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. Slicer being cleaned during time of inspection.

4-602.11

Food thawed using improper method (corrected on site)

Inspector notes: Vacuum packaged cooked lobster was observed thawing in the walk-in cooler with the packaging still intact. Vacuum packaged seafood must be opened prior to thawing. Food was observed at 29 degrees Fahrenheit. Packages were opened during time of inspection.

3-501.13

Equipment or utensils not clean

Inspector notes: The non-food contact surfaces of the following have an accumulation of dust, dirt, food residue, and other debris: 1. Interior of prep unit 2. Hot holding/ slow cooker units

4-601.11(B)

Garbage & refuse properly disposed; facilities maintained

Inspector notes: The drain plug for the outside dumpster is missing. Drains in receptacles and waste handling units for refuse, recyclables, and returnables must have drain plugs in place.

5-501.114

Physical facilities not cleaned at required frequency

Inspector notes: The following has an accumulation of soil residue and food debris: 1. floors under grill 2. ceiling by cook line and back of menu boards (dust) 3. floors in walk-in freezer (ice accumulation) The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Physical facilities not in good repair

Inspector notes: The following was observed in poor repair: 1. Coved tiles under 3 bay sink 2. Caulking at 3 bay sink 3. Ceiling tile above slicer (missing) The physical facilities must be maintained in good repair.

6-501.11

Apr 10, 2023

Routine

1 major violation. 2 minor violations.

View 3 violations

Improper cooling methods used

3-501.15

Physical facilities not cleaned at required frequency

6-501.12

Physical facilities not in good repair

6-501.11

Frequently Asked Questions

When was Dangelo last inspected?

The most recent health inspection at Dangelo on file is from Jul 10, 2025. The public record contains three inspections in total.

What is the most common violation at Dangelo?

Across the inspection record, “physical facilities installed, maintained, & clean” has been cited three times, more than any other issue at Dangelo.

How does Dangelo compare to other restaurants in Smithfield?

Dangelo most recently scored 78 out of 100, which is about the same as the Smithfield average of 78.

Has Dangelo's inspection record improved over time?

Results have been roughly steady. Inspections at Dangelo have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dangelo means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dangelo inspected?

Based on the inspection history on file, Dangelo is inspected roughly once per year on average.

Nearby Restaurants

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Score: 70 — Medium Risk

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→ All locations in Smithfield → American restaurants in Rhode Island → American restaurants in Smithfield