Cumberland Farms

865 Point Judith Road, Narragansett, RI 02882

Grocery / Market

License: Seats - Less than 50

Last inspected: Aug 26, 2025

Score

Medium Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. Cumberland Farms was last inspected on Aug 26, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The trend has been favorable: violation counts have eased from around seven violations to closer to four violations per visit over the last few inspections.

The pattern that stands out is “physical facilities installed, maintained, & clean”, which has been cited two times.

Compared to other Narragansett restaurants (averaging 87), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 26, 2025

Routine

2 major violations. 2 minor violations. 1 corrected on site.

View 4 violations

Food label missing or inaccurate

Inspector notes: Pastry items packaged in the food establishment are lacking proper labels (observed labeled with the ingredients and allergens). Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients and allergens, the quantity of the contents, and the business name/address. Packaged items observed lacking business name and address on labels.

3-602.11

Person in charge not controlling unsafe operations (corrected on site)

Inspector notes: At the time of inspection, the menu display board (tv) was observed off/not working. PIC is to provide a written allergen statement for customer viewing at the front counter food service area. (Allergen statement written at time of inspection.

2-103.11

Outer openings not protected against pests

Inspector notes: The doors to the outside, located in the backroom area and front main entrance, are not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors. (Per the PIC, a work order is in place for repairs.)

6-202.15

Physical facilities not in good repair

Inspector notes: The following areas of the physical facilities were observed in need of repair... - The sealed coating to the floor of the walk-in cooler was observed to be peeling in various areas exposing the cement floor. - The wall near the mop sink area was observed to be cracked/broken exposing inner wall materials. Per the PIC, work order is in place for facility wall repair(s)

6-501.11

Jul 18, 2023

Routine

1 critical violation. 6 minor violations. 1 corrected on site.

View 7 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Creamer was observed held at (45) degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling.Disposed

3-501.16(A)

Food stored improperly or exposed to contamination

Inspector notes: Containers of milk were observed stored on the floor in the walk in cooler. Food must be stored at least 6 inches above the floor.

3-305.11

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the beverage stations behind equipment have an accumulation of dust, food/beverage residue, and other debris.

4-602.13

Garbage & refuse properly disposed; facilities maintained

Inspector notes: The outdoor refuse area has an accumulation of soil residue, food debris, and litter. The physical facilities shall be cleaned as often as necessary to keep them clean.

5-501.115

Floors, walls, or ceilings not easily cleanable

Inspector notes: The floors in walk in cooler and back storage area have an accumulation of soil residue and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-201.11

Unnecessary items or litter present on premises

Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the back storage and outside area. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.

6-501.114

Physical facilities not in good repair

Inspector notes: The milk dispenser in the retail area is in poor repair(ambient temperature 47 degrees F). The physical facilities must be maintained in good repair.

6-501.11

Frequently Asked Questions

When was Cumberland Farms last inspected?

The most recent health inspection at Cumberland Farms on file is from Aug 26, 2025. The public record contains two inspections in total.

What is the most common violation at Cumberland Farms?

Across the inspection record, “physical facilities installed, maintained, & clean” has been cited two times, more than any other issue at Cumberland Farms.

How does Cumberland Farms compare to other restaurants in Narragansett?

Cumberland Farms most recently scored 74 out of 100, which is lower than the Narragansett average of 87.

Has Cumberland Farms' inspection record improved over time?

Yes. Recent inspections at Cumberland Farms have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Cumberland Farms means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Coffee N Bagel Connection

855 Point Judith Road

Score: 86 — Low Risk

On Point Pizza

855 Point Judith Rd

Score: 100 — Low Risk

Saltys at Scarborough South

980 Ocean Rd

Score: 95 — Low Risk

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