Centerdale Elementary

41 Angell Avenue, North Providence, RI 02911
School / Childcare
License: Food Service (Non-Profit)
Last inspected: Feb 11, 2026
90
Score
Low Risk

Centerdale Elementary has been inspected seven times since 2023. The latest inspection on file is from Feb 11, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The pattern that stands out is “certified food protection manager”, which has been cited two times.

That puts the facility ahead of the local pack: the average North Providence restaurant scores 81. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Routine
2 minor violations.
View 2 violations
No certified food protection manager
Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served. Establishment is to apply for a RICFSM with RIDOH.
2-102.12(A)
Outer openings not protected against pests
Inspector notes: The door to the outside, located in the cafeteria, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
90
Oct 1, 2025
Re-Inspection
2 minor violations.
View 2 violations
Equipment not in good repair or proper adjustment
Inspector notes: The sneeze guard covering the hot hold serving line was observed with tape holding it up and in poor repair. Equipment must be in good repair. Per PIC at North Providence High School, they have a plan to replace the sneeze guard/hot hold unit.
4-501.11
No certified food protection manager
Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served. Establishment just hired a new lead. Establishment is to apply for a RICFSM. Application was printed out at the time of inspection.
2-102.12(A)
90
Sep 16, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of mice is not controlled as evidenced by droppings underneath 1 door reach-in and hot hold unit in kitchen. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to continue to work with a licensed pest control company to eliminate pests. Establishment is to clean any and all droppings with appropriate means of sanitizing and have pest control report for inspector at the time of next inspection.
6-501.111
Equipment not in good repair or proper adjustment
Inspector notes: The sneeze guard covering the hot hold serving line was observed with tape holding it up and in poor repair. Equipment must be in good repair.
4-501.11
86
Mar 10, 2025
Routine
No violations found.
100
Oct 3, 2024
Routine
No violations found.
100
Feb 28, 2024
Routine
3 minor violations.
View 3 violations
Food contaminated by miscellaneous source
Inspector notes: Inspector observed dust and debris on basketball hoops that are over the lunch service area. PIC informed to ensure service line is not directly under basketball hoops until they have been cleaned.
3-307.11
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: Wood boards were observed above the 3-bay sink area. Non-food contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning must be constructed of a nonabsorbent and smooth material.
4-101.17
Floor and wall junctures not properly coved or sealed
Inspector notes: The area under the 3-bay sink is lacking coving.
6-201.13
86
Oct 23, 2023
Routine
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Food on display not protected from contamination
Inspector notes: Apples stored in the lunch service line were not protected from contamination from consumers. Ready-to-eat foods must be protected from contamination.
3-306.11
Person in charge lacks food safety knowledge
Inspector notes: The Person in charge was not knowledgeable of testing sanitizer, did not record hot/cold receiving temperatures, or know the location of vomit & diarrhea procedures. The person in charge must demonstrate to the health department knowledge of foodborne disease prevention, application of HACCP principles, and the requirements of this Code.
2-102.11
Food contaminated by miscellaneous source
Inspector notes: Apples on the lunch service line were observed stored under a basketball hoop with an accumulation of dust and debris. Food must be stored protected from possible miscellaneous sources of contamination.
3-307.11
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: Wood boards were observed over the 3-bay sink. Non-food contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning must be constructed of a nonabsorbent and smooth material.
4-101.17
Floor and wall junctures not properly coved or sealed
Inspector notes: The floor and wall junctures under the 3-bay sink do not have coving. The floor and wall junctures must be coved and closed to no larger than 1/32nd of an inch.
6-201.13
67

Frequently Asked Questions

When was Centerdale Elementary last inspected?

The most recent health inspection at Centerdale Elementary on file is from Feb 11, 2026. The public record contains seven inspections in total.

What is the most common violation at Centerdale Elementary?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Centerdale Elementary.

How does Centerdale Elementary compare to other restaurants in North Providence?

Centerdale Elementary most recently scored 90 out of 100, which is higher than the North Providence average of 81.

Has Centerdale Elementary's inspection record improved over time?

Results have been roughly steady. Inspections at Centerdale Elementary have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Centerdale Elementary means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Centerdale Elementary inspected?

Based on the inspection history on file, Centerdale Elementary is inspected around three times per year on average.