Burger King No 2335

609 Metacom Ave, Warren, RI 02885

American

License: Seats - 50 or More

Last inspected: Sep 11, 2024

Score

Medium Risk

Burger King No 2335 has a thin inspection record, with only two visits on file so far. Burger King No 2335 was last inspected on Sep 11, 2024. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around six violations each.

“Food-contact surfaces” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Warren facility scores 90, putting Burger King No 2335 on the weaker side. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 11, 2024

Routine

1 major violation. 4 minor violations. 2 corrected on site.

View 5 violations

Equipment or utensils not clean (corrected on site)

Inspector notes: Food contact surfaces of equipment/utensils (veggie slicers) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. Slicers were moved to the 3-bay sink to be washed, rinsed, and sanitized.

4-601.11(A)

Equipment not in good repair or proper adjustment

Inspector notes: The door to the walk-in cooler remains in poor repair. The hinges and latch do not close the door properly. Walk-in door must be repaired. In addition, the gaskets of the lowboy units are splitting away from the doors and must be replaced.

4-501.11

Floors, walls, or ceilings not easily cleanable

Inspector notes: The floor in the mop sink area and in areas of the kitchen remains in poor repair. Tiles are cracked and grouting has receded below tile level in areas. Tiles are missing under the 3-bay sink as well. The physical facilities must be maintained in good repair.

6-201.11

Food storage containers not labeled with contents (corrected on site)

Inspector notes: Working containers of dry ingredients are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food.

3-302.12

Outer openings not protected against pests

Inspector notes: The door to the outside, located in the receiving area, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.

6-202.15

May 4, 2023

Routine

1 critical violation. 1 major violation. 4 minor violations. 1 corrected on site.

View 6 violations

Plumbing system not maintained in good repair

Inspector notes: The faucets of the 3-bay sink observed to be leaking. Plumbing systems must remain in good repair. Faucets must be repaired/replaced.

5-205.15

Equipment or utensils not clean (corrected on site)

Inspector notes: Food contact surfaces of equipment/utensils (vegetable slicers) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch.

4-601.11(A)

Physical facilities not cleaned at required frequency

Inspector notes: The floors (under/behind equipment) throughout the facility have an accumulation of grease, soil residue, and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Equipment not in good repair or proper adjustment

Inspector notes: The door to the walk-in cooler remains in poor repair. The door latch is not functioning properly and the door itself observed to be open. Walk-in door must be repaired.

4-501.11

Equipment or utensils not clean

Inspector notes: The non-food contact surfaces of the ice machine have an accumulation of black/brown residues.

4-601.11(B)

Floors, walls, or ceilings not easily cleanable

Inspector notes: The floor in several areas of the facility remain in poor repair. Tiles are cracked at the fryolators. Grouting (under the 3-bay sink and in the mop sink area) has receded well below the tile surface resulting in pooling water. Tiles also observed to be missing. The physical facilities must be maintained in good repair.

6-201.11

Frequently Asked Questions

When was Burger King No 2335 last inspected?

The most recent health inspection at Burger King No 2335 on file is from Sep 11, 2024. The public record contains two inspections in total.

What is the most common violation at Burger King No 2335?

Across the inspection record, “food-contact surfaces” has been cited two times, more than any other issue at Burger King No 2335.

How does Burger King No 2335 compare to other restaurants in Warren?

Burger King No 2335 most recently scored 74 out of 100, which is lower than the Warren average of 90.

Has Burger King No 2335's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King No 2335 have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Burger King No 2335 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Score: 100 — Low Risk

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