Black Sheep Providence

397 Westminster Street, Providence, RI 02903
Bar / Pub
License: Seats - Less than 50
Last inspected: Oct 31, 2025
47
Score
High Risk

Black Sheep Providence has only one inspection on file, a thin record to work from. The newest entry in the record is dated Oct 31, 2025. A high risk rating points to multiple serious findings at the most recent inspection.

Across the inspection history, food separated and protected is the issue that surfaces most often, recorded one time.

That's lower than the typical Providence restaurant, which scores around 80. This restaurant has more on its record than most do.

1
Inspections
3
Critical latest
1
Major latest
4
Minor latest
Inspection History
Oct 31, 2025
Opening
3 critical violations. 1 major violation. 4 minor violations. 1 corrected on site.
View 8 violations
Raw and ready-to-eat foods not properly separated
Inspector notes: Raw animal foods (eggs) were observed stored above ready-to-eat foods (produce) in the walk-in refrigerator. Raw animal foods must be separated from raw ready-to-eat food such as vegetables during storage. PIC informed.
3-302.11
Sewage & waste water properly disposed
Inspector notes: The sink used for food preparation is lacking an air gap. A direct connection must not exist between the sewage system and a drain originating from equipment in which food is placed. Inspector observed an air break during inspection.
5-402.13
Food-contact surfaces; cleaned & sanitized (corrected on site)
Inspector notes: The chlorine sanitizer concentration for the sanitizing cycle of the bar dishwasher was 0 parts per million (ppm). Chlorine sanitizing solutions must be between 50-100 ppm. PIC changed container of chlorine.
4-501.114
Evidence of pests or pest control inadequate
Inspector notes: The presence of insects is not controlled as evidenced by flies. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies.
6-501.111
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the basement storage and office areas. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions. PIC stated many items are scheduled for removal next week.
6-501.114
Equipment not in good repair or proper adjustment
Inspector notes: Chest freezer gaskets were observed in poor repair.
4-501.11
Physical facilities not in good repair
Inspector notes: The following were observed in poor repair: -debris in floor drain (near ice machines) -holes in wall and ceiling in basement -wood slat at prep sink. The physical facilities must be maintained in good repair.
6-501.11
Garbage & refuse properly disposed: facilities maintained
Inspector notes: The alleyway to the trash cans was observed with trash, rags, and other debris.
5-501.115
47

Frequently Asked Questions

When was Black Sheep Providence last inspected?

The most recent health inspection at Black Sheep Providence on file is from Oct 31, 2025. The public record contains one inspection in total.

What is the most common violation at Black Sheep Providence?

Across the inspection record, food separated and protected has been cited one time, more than any other issue at Black Sheep Providence.

How does Black Sheep Providence compare to other restaurants in Providence?

Black Sheep Providence most recently scored 47 out of 100, which is lower than the Providence average of 80.

What does a high risk rating mean?

A high risk rating at Black Sheep Providence means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.