Bfrightstar Cafe West Greenwich

55 Technology Way, West Greenwich, RI 02817

License: Seats - 50 or More

Last inspected: Jan 6, 2026

Score

Medium Risk

Bfrightstar Cafe West Greenwich appears in inspection records three times, starting in 2023. On Jan 6, 2026, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“Warewashing facilities” accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 86, which Bfrightstar Cafe West Greenwich's 74 doesn't quite reach. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 6, 2026

Routine

2 major violations. 2 minor violations. 1 corrected on site.

View 4 violations

Improper cooling methods used

Inspector notes: Proper cooling methods were not used for time/temperature control for safety (TCS) foods. Ground beef was placed hot in the refrigerator in a 2-inch perforated pan draining into another pan and covered with plastic. Plastic was removed from pan to allow food to properly cool. Proper cooling procedures reviewed with person in charge at the time of inspection.

3-501.15

Warewashing facilities; installed maintained, & used; test strips (corrected on site)

Inspector notes: The facility is lacking thermo labels or similar internal temperature indicating device for the dish machine in the kitchen.

4-204.115

No certified food protection manager

Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety with RIDOH CFP at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served.

2-102.12(A)

Equipment not in good repair or proper adjustment

Inspector notes: The slicer was observed in poor repair (chipped blade and worn-out spikes on grip).

4-501.11

Jan 4, 2024

Re-Inspection

1 major violation. 1 corrected on site.

View 1 violation

Ready-to-eat food not date marked (corrected on site)

Inspector notes: Ham was observed not marked with the date of preparation. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.

3-501.17

Dec 20, 2023

Routine

1 critical violation. 4 major violations. 1 minor violation. 5 corrected on site.

View 6 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Food was observed held at 45-49 degrees Fahrenheit in the prep unit near the toaster oven. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Per person in charge, all food had been placed in the prep unit about 3.5 hours prior to inspection. All food was relocated to another refrigeration unit. The ambient air temperature was observed at 41-44 degrees Fahrenheit during time of inspection. Prep unit was taken out of service and must not be used until it can maintain an internal food temperature of 41 degrees Fahrenheit or below. Prep unit must be repaired/adjusted/replaced.

3-501.16(A)

Equipment or utensils not clean (corrected on site)

Inspector notes: Food contact surfaces of equipment/utensils (cutting board) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch.

4-601.11(A)

Warewashing facilities: installed, maintained, & used; test strips

Inspector notes: The facility is lacking thermo labels or similar internal temperature indicating device for the dish machine at the kitchen.

4-204.115

Ready-to-eat food not date marked (corrected on site)

Inspector notes: Cheese was observed not marked with the date of preparation in the walk-in cooler. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.

3-501.17

Food label missing or inaccurate (corrected on site)

Inspector notes: Self-serve muffins, brownies, and cookies packaged in the food establishment are lacking labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address. The person in charge placed a sign informing customers to inquire about label information during time of inspection.

3-602.11

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: The ice scoop is stored on an unclean surface (top of the ice machine on a cutting board) between uses. During pauses in food preparation, utensils must be stored on a clean surface or in a clean, protected location.

3-304.12

Frequently Asked Questions

When was Bfrightstar Cafe West Greenwich last inspected?

The most recent health inspection at Bfrightstar Cafe West Greenwich on file is from Jan 6, 2026. The public record contains three inspections in total.

What is the most common violation at Bfrightstar Cafe West Greenwich?

Across the inspection record, “warewashing facilities” has been cited two times, more than any other issue at Bfrightstar Cafe West Greenwich.

How does Bfrightstar Cafe West Greenwich compare to other restaurants in West Greenwich?

Bfrightstar Cafe West Greenwich most recently scored 74 out of 100, which is lower than the West Greenwich average of 86.

Has Bfrightstar Cafe West Greenwich's inspection record improved over time?

Results have been roughly steady. Inspections at Bfrightstar Cafe West Greenwich have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Bfrightstar Cafe West Greenwich means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Bfrightstar Cafe West Greenwich inspected?

Based on the inspection history on file, Bfrightstar Cafe West Greenwich is inspected roughly once per year on average.

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Eurest Dining Services

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Dunkin Donuts

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Score: 86 — Low Risk

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