Auntie Anne's

Warwick Mall Pretzel Group Llc, Warwick, RI 02886
Grocery / Market
License: Food Processor Retail - In-State
Last inspected: May 22, 2024
64
Score
Medium Risk

Auntie Anne's has only two inspections on file, a thin record to work from. The latest inspection on file is from May 22, 2024. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Violation counts have ticked up lately, averaging around eight violations per visit versus roughly one violation earlier in the record.

Across the inspection history, “food properly labeled” is the issue that surfaces most often, recorded two times.

Restaurants in Warwick average 86, so Auntie Anne's trails the local norm. The record is unremarkable in either direction.

2
Inspections
0
Critical latest
1
Major latest
7
Minor latest
Inspection History
May 22, 2024
Routine
1 major violation. 7 minor violations.
View 8 violations
Sanitizer test kit not available
Inspector notes: The facility is lacking test strips to measure the concentration of the quaternary ammonium sanitizing solution for the three bay sink.
4-302.14
Equipment not in good repair or proper adjustment
Inspector notes: The top panel of the ice machine was in poor repair (observed covered with tape).
4-501.11
No certified food protection manager
Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served.
2-102.12
Food storage containers not labeled with contents
Inspector notes: Working containers of dry ingredients are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food.
3-302.12
Food contaminated by miscellaneous source
Inspector notes: Food dispensing equipment were observed stored in close proximity to hand sink. Food and equipment must be protected from miscellaneous sources of contamination.
3-307.11
Physical facilities not in good repair
Inspector notes: The following areas of the physical facilities were observed in poor repair: 1) The floor tiles in the front service area were cracked/broken 2) Holes and gaps were observed in bottom area of wall in storage area
6-501.11
Physical facilities not cleaned at required frequency
Inspector notes: The floors throughout the storage areas were observed with an accumulation of old rodent droppings.
6-501.12
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of the ice machine were observed with an accumulation of biofilm.
4-602.13
64
Nov 22, 2023
Routine
1 minor violation.
View 1 violation
Food storage containers not labeled with contents
Inspector notes: Working containers of dry ingredients are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food.
3-302.12
95

Frequently Asked Questions

When was Auntie Anne's last inspected?

The most recent health inspection at Auntie Anne's on file is from May 22, 2024. The public record contains two inspections in total.

What is the most common violation at Auntie Anne's?

Across the inspection record, “food properly labeled” has been cited two times, more than any other issue at Auntie Anne's.

How does Auntie Anne's compare to other restaurants in Warwick?

Auntie Anne's most recently scored 64 out of 100, which is lower than the Warwick average of 86.

Has Auntie Anne's inspection record improved over time?

No. Recent inspections at Auntie Anne's have averaged around eight violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Auntie Anne's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.