Agnes Little School
Last inspected: Mar 3, 2026
90
Score
Public records show 11 inspections at Agnes Little School stretching back to 2023. The latest inspection on file is from Mar 3, 2026. Low risk means the most recent visit produced few or no significant findings.
Performance has remained roughly level inspection to inspection, near two violations each time.
Insects, rodents & animals not present accounts for the largest share of issues, appearing six times across the record.
Agnes Little School scores about where you'd expect for a Pawtucket restaurant. The full picture is one of consistent compliance.
11
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 3, 2026
Routine
2 minor violations.
View 2 violations
Equipment not in good repair or proper adjustment
Inspector notes: The dish washer located in the kitchen was not in good repair. Equipment must be maintained in good repair.
4-501.11
Physical facilities not in good repair
Inspector notes: The lights in the kitchen were observed in poor repair. The physical facilities must be maintained in good repair.
6-501.11
90
Sep 16, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
View 3 violations
Hot or cold food held at improper temperature
(corrected on site)
Inspector notes: Caeser salad was observed at 51 degrees Fahrenheit in cold well for service. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Per PIC, the food item had just been prepared prior to service. The food item was moved to reach-in freezer to rapidly cool. Food must be 41 degrees Fahrenheit or below prior to placing for service in cold well.
3-501.16(A)
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings in the following areas: -Behind equipment in the kitchen - Pantry room -Cafeteria The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to continue to work with a licensed pest control company to eliminate pests. Establishment is to clean any and all areas where droppings were observed with appropriate means of sanitizing.
6-501.111
Outer openings not protected against pests
Inspector notes: The door to the outside, located in the cafeteria by storage, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
74
Feb 13, 2025
Routine
2 minor violations.
View 2 violations
Unnecessary items or litter present on premises
Inspector notes: The floors throughout the storage room have an accumulation of soil residue, droppings, and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.114
Physical facilities not in good repair
Inspector notes: The floor to the left of the dishwasher area is in poor repair. The physical facilities must be maintained in good repair.
6-501.11
90
Dec 4, 2024
Re-Inspection
1 major violation.
View 1 violation
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings in the gymnasium, food pantry, and equipment closet. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to continue increased pest control. Establishment is to fully and completely empty and clean the food pantry, and equipment closet. All droppings in gymnasium are to be cleaned and sanitized. All areas where droppings are present are to be cleaned using appropriated means of cleaning and sanitizing.
6-501.111
90
Nov 20, 2024
Re-Inspection
1 major violation. 1 minor violation.
View 2 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings in the following areas -The storage room -Food pantry closet The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to continue to work with a licensed pest control company to eliminate pests. Establishment is to increase pest control. Establishment is to clean any and all droppings with appropriate means of sanitizing.
6-501.111
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the kitchen storage area (stove). Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.
6-501.114
86
Oct 23, 2024
Re-Inspection
1 major violation. 1 minor violation.
View 2 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings in the following areas -The storage room -Behind equipment in the kitchen -3-bay sink area -Cafeteria The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to continue to work with a licensed pest control company to eliminate pests. Establishment is to increase pest control. Establishment is to clean any and all droppings with appropriate means of sanitizing. Pest control was present at the time of inspection.
6-501.111
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the kitchen storage area (stove). Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.
6-501.114
86
Sep 16, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings in the following areas -The storage room -Behind equipment in the kitchen -3-bay sink area -Storage closet -Pantry room The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to work with a licensed pest control company to eliminate pests. Establishment is to increase pest control. Establishment is to clean any and all droppings with appropriate means of sanitizing.
6-501.111
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the kitchen storage area (stove). Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.
6-501.114
86
Feb 21, 2024
Re-Inspection
No violations found.
100
Feb 5, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Corrective Action - Establishment must increase pest control, establishment must have licensed pest control do a full evaluation of establishment. Establishment is to clean and sanitize under all kitchen equipment, in the closet adjoining the kitchen, and in the community closet to eliminate all droppings.
6-501.111
Physical facilities not in good repair
Inspector notes: The kitchen and closets in cafeteria has an accumulation of soil residue and food debris and droppings. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.11
86
Sep 27, 2023
Routine
2 minor violations.
View 2 violations
Equipment not in good repair or proper adjustment
Inspector notes: Refrigerator door gasket located on the center milk case behind the serving line were observed in poor repair. Gaskets must be maintained in good repair.
4-501.11
Physical facilities not in good repair
Inspector notes: The coving behind the serving line is in is in poor repair. The physical facilities must be maintained in good repair. Coving must be maintained in good condition for proper cleaning.
6-501.11
90
Apr 26, 2023
Routine
No violations found.
100
Frequently Asked Questions
When was Agnes Little School last inspected?
The most recent health inspection at Agnes Little School on file is from Mar 3, 2026. The public record contains 11 inspections in total.
What is the most common violation at Agnes Little School?
Across the inspection record, insects, rodents & animals not present has been cited six times, more than any other issue at Agnes Little School.
How does Agnes Little School compare to other restaurants in Pawtucket?
Agnes Little School most recently scored 90 out of 100, which is about the same as the Pawtucket average of 87.
Has Agnes Little School's inspection record improved over time?
Results have been roughly steady. Recent inspections at Agnes Little School have produced about the same number of violations as earlier ones, holding around two per visit.
What does a low risk rating mean?
A low risk rating at Agnes Little School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Agnes Little School inspected?
Based on the inspection history on file, Agnes Little School is inspected around four times per year on average.
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