Olive and Shae (Unit 10 & 11)

2275 Bridge St Bldg 39 5401 Tacony St, Phila, 19137, Philadelphia, PA
American
Last inspected: Jan 29, 2024
86
Score
Low Risk

With just one inspection in the record, there isn't enough history to establish a clear pattern. On Jan 29, 2024, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. Public records show no inspections at Olive and Shae (Unit 10 & 11) since Jan 29, 2024, so this file may not reflect current conditions.

Olive and Shae (Unit 10 & 11)'s latest score of 86 sits above the Philadelphia average of 72.

1
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 29, 2024
Reinspection
3 minor violations.
View 3 violations
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: -Non-ANSI / NSF approved equipment : 2 domestic chest freezers (Thomson) being used for food storage in basement area. -Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
46.671
Plumbing installed; proper backflow devices
Inspector notes: Condensate lines for the hot water heater tanks observed not properly extended to approved indirect floor waste drain connection.
46.825(b)-(e)
Physical facilities installed, maintained, & clean
Inspector notes: -Debris present along floor perimeter of food prep area. -Observed spider webs on wall / ceilling junctions in food prep area.
46.981(a)(b)(c)(g)(n)
86

Frequently Asked Questions

When was Olive and Shae (Unit 10 & 11) last inspected?

The most recent health inspection at Olive and Shae (Unit 10 & 11) on file is from Jan 29, 2024. The public record contains one inspection in total.

What does a low risk rating mean?

A low risk rating at Olive and Shae (Unit 10 & 11) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.