Jim's South St. (Terminal C)

Inspector notes: Food employees observed donning single use gloves without a prior hand wash. The inspector requested that the employee wash hands before putting on new gloves. The employee washed and dried his hands before putting on fresh gloves.

Inspector notes: -Slicer has an accumulation of food residue on the inner food contact surfaces below the blade guard and is not being dissassembled, washed, rinsed and sanitized at least every 4 hours. The person in charge took apart the slicer during the inspection and placed the removable parts in the 3 bay sink to be properly washed, rinsed, sanitized, and air dried. The inspector instructed him to clean in place the rest of the slicer to remove the encrusted food debris observed once the the blade guard was removed. -The quaternary ammonium concentration in the sanitizing solution of the 3-bay warewash sink was 0 ppm, rather than 150 - 400 ppm as stated on the manufacturer's use directions. The 3 bay sink was set up to wash and rinse only. The third basin was empty at the beginning of the inspection. The person in charge filled the third basin with sanitizer solution during the inspection. The solution was tested in the desired range of 150 - 400 ppm.

Inspector notes: Food employees observed not wearing or wearing ineffective hair restraints, such as beard restraints. New Violation.

Inspector notes: Moist wiping cloths observed lying on the side of equipment and not stored in sanitizing solution. New Violation.

Inspector notes: Clean food equipment being stored wet, and not in a manner to allow air drying... wet nesting. New Violation.

Inspector notes: The ice machine is not working. New Violation.

Inspector notes: Observations: -Brown residue and static dust on the exhaust hood filters -Food residue on the surfaces of the deli slicer New Violation.

Inspector notes: Observations: -Food residue on the wall next to the deli slicer -Clutter in the rear prep/storage area New Violation.

Inspector notes: Employee belongings stored hanging on shelving for retail items rather than on hooks provided for employee personal belonging storage. New Violation.