Gold Kettle
Last inspected: Jan 9, 2026
86
Score
With just one inspection in the record, there isn't enough history to establish a clear pattern. On Jan 9, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Compared to the broader Philadelphia restaurant scene, where the average is 72, this is a stronger showing.
1
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 9, 2026
Routine
3 minor violations. 1 corrected on site.
View 3 violations
Utensils, equipment & linens: properly stored, dried & handled
Inspector notes: Approved air drying rack is not provided over 3-compartment warewashing sink. New Violation.
46.771
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
(corrected on site)
Inspector notes: -Domestic microwave in the kitchen area- removed
46.671
Warewashing facilities: installed, maintained, & used; test strips
Inspector notes: Food facility lacks sanitizer test strips to monitor sanitizer concentration. New Violation.
46.634
86
Frequently Asked Questions
When was Gold Kettle last inspected?
The most recent health inspection at Gold Kettle on file is from Jan 9, 2026. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Gold Kettle means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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