Edible Arrangements

2715 S Front St, Philadelphia, PA 19148

Other

Last inspected: Feb 24, 2026

Score

Medium Risk

There aren't many inspections to draw from yet: just two so far. Edible Arrangements was last inspected on Feb 24, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near six violations per visit.

“Contamination prevented during food preparation, storage & display” accounts for the largest share of issues, appearing two times across the record.

Compared to other Philadelphia restaurants (averaging 72), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 24, 2026

Routine

1 critical violation. 1 major violation. 4 minor violations. 2 corrected on site.

View 6 violations

Proper date marking & disposition (corrected on site)

Inspector notes: Potentially hazardous, ready-to-eat food (pineapples & strawberries) prepared in a food facility and held for more than 48 hours, located in the walk-in refrigerator, was not date marked. Corrective action: Dates were added during the time of inspection.

46.385(b)

Food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Black residue, slime and spots observed on the interior of the ice machine. Corrective action: Advised; person in charge to burn the ice then ice machine was properly washed and sanitized during the time of inspection.

46.711(a)

Physical facilities installed, maintained, & clean

Inspector notes: Broom, dustpan and mop observed on the floor and not properly elevated. New Violation.

46.981(e)(m)

Contamination prevented during food preparation, storage & display

Inspector notes: Food is not stored at least 6 inches above the floor in the walk-in refrigeration units. New Violation.

46.321

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

Inspector notes: Domestic microwave observed in the food prep area. New Violation.

46.673

Non-food contact surfaces clean

Inspector notes: -Clean under prep tables to remove clutter and dust and in walk-in cooler. -Black residue observed on the gasket in both walk-in cooling units. New Violation.

46.711(b)(c)

Sep 13, 2023

Routine

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

Food separated & protected

Inspector notes: Uncovered chocolate sauce in hot holding unit observed. New Violation.

46.281

Certification by accredited program, compliance with Code, or correct responses

Inspector notes: The Person in Charge did not demonstrate adequate knowledge of the Philadelphia Food Code. Note: Food safety certified person could not name the five reportable foodborne illnesses and their symptoms. Resources was given to PIC at time of inspection. New Violation.

46.102

Food-contact surfaces: cleaned & sanitized

Inspector notes: Black residue observed on the interior of the ice machine bin around both interior sides. Note: Ice maker was not cleaned at time of inspection. New Violation.

46.731

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: Unlidded trash observed in toilet. Note: provide lid for proper disposal of feminine hygiene products. New Violation.

46.882(b)

Physical facilities installed, maintained, & clean

Inspector notes: Mop was stored directly on the next to the walk-in unit. Note: Mop must be stored in a way that allows air-drying. New Violation.

46.981(f)

Contamination prevented during food preparation, storage & display

Inspector notes: Food is not stored at least 6 inches above the floor in walk-in freezer. New Violation.

46.321

Frequently Asked Questions

When was Edible Arrangements last inspected?

The most recent health inspection at Edible Arrangements on file is from Feb 24, 2026. The public record contains two inspections in total.

What is the most common violation at Edible Arrangements?

Across the inspection record, “contamination prevented during food preparation, storage & display” has been cited two times, more than any other issue at Edible Arrangements.

Has Edible Arrangements' inspection record improved over time?

Results have been roughly steady. Inspections at Edible Arrangements have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Edible Arrangements means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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