Ec Food Market

443 N 63Rd St, Philadelphia, PA 19151
Grocery / Market
Last inspected: Apr 24, 2026
64
Score
Medium Risk

Ec Food Market has only two inspections on file, a thin record to work from. The latest inspection on file is from Apr 24, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

Looking across the full record, “physical facilities installed, maintained, & clean” is the recurring theme, flagged two times.

That's lower than the typical Philadelphia restaurant, which scores around 72. The record is unremarkable in either direction.

2
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 24, 2026
Routine
2 critical violations. 3 minor violations. 2 corrected on site.
View 5 violations
Adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Old food residue, dishes and utensils observed in the handwash sink. Note: Person in charge remove utensils and clean the handwash sink during inspection.
46.981(h)
Proper date marking & disposition (corrected on site)
Inspector notes: Potentially hazardous, ready-to-eat food (Deli Meat), prepared in a food facility and held for more than 48 hours, located in the close display case, was not date marked. Note:
46.385(b)
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: -Defective reach-in cooler, and walk-in cooler observed in rear storage area. -Crates observed being used to elevate beverage in storage area.
46.671
Physical facilities installed, maintained, & clean
Inspector notes: -Porous ceiling tiles observed in food prep area.
46.921
Wiping cloths: properly used & stored
Inspector notes: Moist wiping cloths observed lying on 3 basin sink and not stored in sanitizing solution.
46.304
64
Apr 29, 2025
Routine
2 critical violations. 3 minor violations. 2 corrected on site.
View 5 violations
Proper eating, tasting, drinking, or tobacco use (corrected on site)
Inspector notes: An open employee's beverage container was observed in a food preparation area. Beverage was thrown away during the inspection.
46.151(a)
Food in good condition, safe, & unadulterated (corrected on site)
Inspector notes: Expired baby foods observed on retail shelves. Baby food was thrown away during the inspection.
46.201
Physical facilities installed, maintained, & clean
Inspector notes: - Porous ceiling tiles observed in food prep area. - Water stained ceiling tiles observed in the facility retail area. - Small floor damage observed in aisle with chemicals. New Violation.
46.921
Wiping cloths: properly used & stored
Inspector notes: Moist wiping cloths observed lying on 3 basin sink and not stored in sanitizing solution. New Violation.
46.304
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing. New Violation.
46.672
64

Frequently Asked Questions

When was Ec Food Market last inspected?

The most recent health inspection at Ec Food Market on file is from Apr 24, 2026. The public record contains two inspections in total.

What is the most common violation at Ec Food Market?

Across the inspection record, “physical facilities installed, maintained, & clean” has been cited two times, more than any other issue at Ec Food Market.

Has Ec Food Market's inspection record improved over time?

Results have been roughly steady. Inspections at Ec Food Market have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Ec Food Market means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.