Dunkin Donuts

2809 S Front St, Philadelphia, PA 19148

Café / Breakfast

Last inspected: Apr 6, 2026

Score

Low Risk

Dunkin Donuts has a thin inspection record, with only two visits on file so far. Inspectors last stopped by on Apr 6, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

Restaurants in Philadelphia average 72, so Dunkin Donuts is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Routine

1 major violation. 3 minor violations. 2 corrected on site.

View 4 violations

Food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Black residue, pink slime observed on the interior of the ice machine bin. Corrective action: Ice was burned and ice machine bin was properly cleaned and sanitized.

46.711(a)

In-use utensils: properly stored

Inspector notes: Food dispensing utensil in the (sugar) observed in direct contact with food and not having handle stored above the top of the food. New Violation.

46.302

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

Inspector notes: Non-NSF rack observed in the coffee area. New Violation.

46.671

Insects, rodents & animals not present; no unauthorized persons (corrected on site)

Inspector notes: Back door in the food facility does not protect against the entry of insects, rodents, and other animals. Corrective action: Back door was closed during the time of inspection.

46.922(e)(f)

Dec 19, 2024

Routine

3 critical violations. 2 minor violations. 3 corrected on site.

View 5 violations

Proper cold holding temperature (corrected on site)

Inspector notes: Potentially hazardous food(sausages) in cold holding unit was held at 44.6 and 46.1 degrees F rather than 41 degrees F or below as required. Note: Sausages discarded at time of inspection.

46.385(a)(2)

Time as a public health control; procedures & record (corrected on site)

Inspector notes: Time in lieu of temperature being used as a control for potentially hazardous foods, but * foods observed being held for more than 4 hours. Note: food was discarded at time of inspection.

46.385(c)

Hands clean & properly washed (corrected on site)

Inspector notes: Food employees observed donning single use gloves without a prior hand wash.

46.132

Non-food contact surfaces clean

Inspector notes: Clean on milk dispenser counter top located in the front customer service area, under counter units and floor of walk-in unit to remove food residue and debris. New Violation.

46.711(b)(c)

Physical facilities installed, maintained, & clean

Inspector notes: General floor cleaning needed to remove debris on the floors in the prep ware washing and customer service areas and behind equipment throughout facility. New Violation.

46.981(a)(b)(c)(g)(n)

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Apr 6, 2026. The public record contains two inspections in total.

Has Dunkin Donuts' inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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