Burger King #00431

9220 Frankford Ave, Philadelphia, PA 19114

American

Last inspected: Jan 31, 2025

Score

Low Risk

The inspection history at Burger King #00431 is still short, with only two visits logged. The most recent report on file is from Jan 31, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have found fewer violations than earlier ones, averaging around three violations lately and about five violations before that.

When inspectors have written things up, “food & non-food contact surfaces cleanable” has been the most frequent reason, cited two times.

Restaurants in Philadelphia average 72, so Burger King #00431 is doing better than most peers. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 31, 2025

Routine

3 minor violations.

View 3 violations

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

Inspector notes: The following were observed: -Garbage grinder installed under wall mounted hand wash sink with two legs **Garbage grinder should be installed under a deep, free-standing, four legged hand wash sink. -One under-the-counter refrigeration unit in the food prep area is non-operational

46.671

Non-food contact surfaces clean

Inspector notes: The following were observed: -Food debris on exterior surfaces of shelving units in food prep area -Food debris around perimeters of floor in walk-in cooler/freezer -Ice accumulation on interior surfaces of chest freezers in food prep area -Food debris on interior surfaces of chest freezers/under-the-counter refrigeration units/freezers -Grease accumulation on food equipment (fryers)

46.714

Physical facilities installed, maintained, & clean

Inspector notes: Floor perimeters observed with food debris on all the corners. New Violation.

46.981(a)(b)(c)(g)(n)

Jan 5, 2024

Reinspection

5 minor violations.

View 5 violations

Thermometer provided & accurate

Inspector notes: Temperature measuring devices for ensuring proper temperatures of food are not available or readily accessible in under-the-counter refrigeration/freezer units in the food prep area.

46.632

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

46.671

Non-food contact surfaces clean

Inspector notes: The following were observed: -Food debris on exterior surfaces of shelving units in food prep area -Food debris around perimeters of floor in walk-in cooler/freezer -Ice accumulation on interior surfaces of chest freezers in food prep area and around ceiling of walk-in freezer -Food debris on interior surfaces of chest freezers/under-the-counter refrigeration units/freezers -Grease accumulation on food equipment (fryers) New Violation.

46.714

Physical facilities installed, maintained, & clean

Inspector notes: Brooms and dust pans observed not elevated on a maintenance rack.

46.981(e)(m)

Adequate ventilation & lighting; designated areas used

Inspector notes: Hood filters have an accumulation of static dust and grease in food prep area.

46.544(e)

Frequently Asked Questions

When was Burger King #00431 last inspected?

The most recent health inspection at Burger King #00431 on file is from Jan 31, 2025. The public record contains two inspections in total.

What is the most common violation at Burger King #00431?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited two times, more than any other issue at Burger King #00431.

Has Burger King #00431's inspection record improved over time?

Yes. Recent inspections at Burger King #00431 have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King #00431 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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