Eman Halal Food

7230 Bustleton Ave Corner Bustleton And Cottman, Philadelphia, PA 19136

Other

Last inspected: May 29, 2024

Score

High Risk

Eman Halal Food has only two inspections on file, a thin record to work from. The newest entry in the record is dated May 29, 2024. High risk indicates the latest inspection turned up problems worth knowing about.

Violation counts have ticked up lately, averaging around 14 violations per visit versus roughly zero violations earlier in the record.

Eman Halal Food's latest score of 26 falls below the Philadelphia average of 72. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 29, 2024

Routine

6 critical violations. 1 major violation. 7 minor violations.

View 14 violations

Proper hot holding temperature

Inspector notes: Chicken was held at 102.1 degrees F rather than 135 degrees F or above as required. Person in charge was instructed to take immediate corrective action. New Violation.

46.385(a)(1)

Proper cold holding temperature

Inspector notes: Potentially hazardous food was held at 75.6 to 80.6 degrees F rather than 41 degrees F or below as required. Person in charge was instructed to discard items. New Violation.

46.385(a)(2)

Hands clean & properly washed

Inspector notes: There is no running water. Note: Water of at least 100 degrees F is required for proper handwashing. New Violation.

46.131

Adequate handwashing facilities supplied & accessible

Inspector notes: Dishes were observed in the handwashing sink. Note: A handwashing sink must be available at all times for employee use. New Violation.

46.825(a)

Food obtained from approved source

Inspector notes: Per person in charge, lettuce are washed in a home rather than at a licensed commissary equipped with a NSF approved, free-standing food prep sink with a air-gap at the drainage pipe. New Violation.

46.212

Food separated & protected

Inspector notes: Per person in charge, vegetables are being prepared in a residence. No food preparation sink available for proper washing. New Violation.

46.301

Certification by accredited program, compliance with Code, or correct responses

Inspector notes: No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department. No certificates were available. Application was emailed with this report. New Violation.

46.103

Management awareness; policy present

Inspector notes: Person in charge could not demonstrate adequate knowledge of the foodborne illnesses deemed reportable or the symptoms that would require employee exclusion. Sample health policy was emailed with this report. New Violation.

46.111(a)

Insects, rodents & animals not present; no unauthorized persons

Inspector notes: Flies observed in the truck. New Violation.

46.981(k)(l)

Single-use & single-service articles: properly stored & used

Inspector notes: Spoons for customers not inverted. New Violation.

46.775

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

Inspector notes: Bare wood board was observed covering the fryer. Note: Surfaces should be smoot, non-absorbent and easy to clean. New Violation.

46.522

Non-food contact surfaces clean

Inspector notes: -Grease and debris were observed on the following: unused fryer, wood board covering fryer, fronts of cabinets beneath cooking equipment, inside of cabinets beneath cooking equipment, floor, sinks, etc. Thorough cleaning is required. -Remove empty propane tanks from truck. New Violation.

46.714

Hot & cold water available; adequate pressure

Inspector notes: No running water was available on the truck. New Violation.

46.806(a)

Adequate ventilation & lighting; designated areas used

Inspector notes: Exhaust systems was not working during the inspection. New Violation.

46.944

Aug 3, 2023

Routine

No violations found.

100

Frequently Asked Questions

When was Eman Halal Food last inspected?

The most recent health inspection at Eman Halal Food on file is from May 29, 2024. The public record contains two inspections in total.

Has Eman Halal Food's inspection record improved over time?

No. Recent inspections at Eman Halal Food have averaged around 14 violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Eman Halal Food means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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