Ziyan

38-40 Crescent Street, Queens, NY 11101

Asian / Fusion

Last inspected: Mar 26, 2026

Score

Low Risk NYC Grade: Pending

Across the available record, Ziyan has three inspections on file, the first dated 2025. On Mar 26, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better: the most recent inspection turned up one violation, compared to six violations previously.

Across the inspection history, non-food contact surface or equipment made of unacceptable material is the issue that surfaces most often, recorded two times.

Restaurants in Queens average 75, so Ziyan is doing better than most peers. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 26, 2026

Cycle Inspection / Reopening Inspection

1 minor violation.

View 1 violation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Mar 17, 2026

Cycle Inspection / Initial Inspection

6 critical violations. 3 minor violations.

View 9 violations

Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. unacceptable material used. culinary sink or other acceptable method not provided for washing food.

05C

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

05H

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.

02H

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Jul 21, 2025

Pre-permit (Operational) / Initial Inspection

2 critical violations. 2 minor violations.

View 4 violations

Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.

03A

Haccp plan not approved or approved haccp plan not maintained on premises.

06G

10F

Equipment used for rop not approved by the department

28-04

Frequently Asked Questions

When was Ziyan last inspected?

The most recent health inspection at Ziyan on file is from Mar 26, 2026. The public record contains three inspections in total.

What is the most common violation at Ziyan?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Ziyan.

How does Ziyan compare to other restaurants in Queens?

Ziyan most recently scored 95 out of 100, which is higher than the Queens average of 75.

Has Ziyan's inspection record improved over time?

Yes. Recent inspections at Ziyan have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about six previously.

What does a low risk rating mean?

A low risk rating at Ziyan means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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Michael's Cafe

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Score: 74 — Medium Risk

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→ All locations in Queens → Asian / Fusion restaurants in NYC → Asian / Fusion restaurants in Queens