Zaki's Halal Food

108-15 101 Avenue, Queens, NY 11419
Greek / Mediterranean
Last inspected: May 12, 2025
70
Score
Medium Risk NYC Grade: A

The health department has logged three inspections at Zaki's Halal Food, the earliest from 2022. The most recent report on file is from May 12, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The last inspection found three violations, up from two the time before.

Across the inspection history, food protection certificate (FPC) not held by manager or supervisor is the issue that surfaces most often, recorded two times.

That's lower than the typical Queens restaurant, which scores around 75. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
May 12, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
70
Apr 4, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Oct 21, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Zaki's Halal Food last inspected?

The most recent health inspection at Zaki's Halal Food on file is from May 12, 2025. The public record contains three inspections in total.

What is the most common violation at Zaki's Halal Food?

Across the inspection record, food protection certificate (FPC) not held by manager or supervisor has been cited two times, more than any other issue at Zaki's Halal Food.

How does Zaki's Halal Food compare to other restaurants in Queens?

Zaki's Halal Food most recently scored 70 out of 100, which is lower than the Queens average of 75.

Has Zaki's Halal Food's inspection record improved over time?

No. Recent inspections at Zaki's Halal Food have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a medium risk rating mean?

A medium risk rating at Zaki's Halal Food means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Zaki's Halal Food inspected?

Based on the inspection history on file, Zaki's Halal Food is inspected roughly once per year on average.