Yubu Soho

46 Grand Street, Manhattan, NY 10013
Korean
Last inspected: Feb 5, 2025
74
Score
Medium Risk NYC Grade: A

YUBU SOHO in Manhattan, NY, has undergone three inspections, with the most recent evaluation on February 5, 2025, resulting in a moderate risk designation. This inspection identified one critical violation and three minor violations, including issues regarding equipment maintenance, food protection, and the display of healthy eating information.

3
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 5, 2025
Administrative Miscellaneous / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to post or conspicuously post healthy eating information
20-08
74
Oct 31, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Jul 12, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation.
View 1 violation
Hot tcs food item not held at or above 140 °f.
02B
86