Yard Pot

1033 Nostrand Avenue, Brooklyn, NY 11225
Mexican / Latin
Last inspected: Dec 31, 2024
78
Score
Low Risk NYC Grade: A

Going back to 2023, Yard Pot has three inspections in the public record. On Dec 31, 2024, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

Looking across the full record, “evidence of mice or live mice in establishment's food” is the recurring theme, flagged three times.

That falls roughly in the middle of the pack for Brooklyn restaurants. Taken together, the history is a positive one.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 31, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Jan 17, 2024
Pre-permit (Operational) / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
78
Nov 22, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
58

Frequently Asked Questions

When was Yard Pot last inspected?

The most recent health inspection at Yard Pot on file is from Dec 31, 2024. The public record contains three inspections in total.

What is the most common violation at Yard Pot?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited three times, more than any other issue at Yard Pot.

How does Yard Pot compare to other restaurants in Brooklyn?

Yard Pot most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.

Has Yard Pot's inspection record improved over time?

Results have been roughly steady. Inspections at Yard Pot have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Yard Pot means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.