Xi'an Famous Foods
Last inspected: Oct 15, 2025
55
Score
During an inspection on October 15, 2025, at Xi'an Famous Foods in Manhattan, NY, officials identified four critical violations. These findings included issues regarding the manager's food protection certificate, the accessibility and functionality of hand washing facilities, and the temperature control of hot food items.
1
Inspections
4
Critical latest
0
Major latest
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Minor latest
Inspection History
Oct 15, 2025
Pre-permit (Operational) / Initial Inspection
4 critical violations.
View 4 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
55
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