Wonder Pho

1716 1 Avenue, Manhattan, NY 10128
Asian / Fusion
Last inspected: Mar 18, 2026
82
Score
Low Risk

Going back to 2025, Wonder Pho has three inspections in the public record. The latest inspection on file is from Mar 18, 2026. Low risk means the most recent visit produced few or no significant findings.

Things have been moving in the right direction, with the rolling count dropping from around eight violations to closer to two violations per visit.

When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited two times.

The city-wide average for Manhattan sits at 77, putting Wonder Pho on the better side of that line. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 18, 2026
Pre-permit (Operational) / Compliance Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
Thawing procedure improper.
09B
82
Jul 10, 2025
Pre-permit (Operational) / Re-inspection
4 critical violations. 2 minor violations.
View 6 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
Apr 28, 2025
Pre-permit (Operational) / Initial Inspection
5 critical violations. 4 minor violations.
View 9 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
39

Frequently Asked Questions

When was Wonder Pho last inspected?

The most recent health inspection at Wonder Pho on file is from Mar 18, 2026. The public record contains three inspections in total.

What is the most common violation at Wonder Pho?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Wonder Pho.

How does Wonder Pho compare to other restaurants in Manhattan?

Wonder Pho most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Wonder Pho's inspection record improved over time?

Yes. Recent inspections at Wonder Pho have averaged around two violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Wonder Pho means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.