Wok Wok Restaurant

11 Mott Street, Manhattan, NY 10013
Asian / Fusion
Last inspected: Mar 4, 2026
74
Score
Medium Risk NYC Grade: A

Wok Wok Restaurant appears in inspection records four times, starting in 2023. The most recent visit was on Mar 4, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The most common issue across all inspections has been “food, supplies, or equipment not protected from potential source”, showing up two times.

The city-wide average is 77, putting Wok Wok Restaurant squarely in typical territory. The record is unremarkable in either direction.

4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 4, 2026
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Unclean or cracked whole eggs or unpasteurized liquid, frozen or powdered eggs kept or used.
03C
74
Nov 20, 2024
Cycle Inspection / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
74
Apr 11, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Mar 10, 2023
Administrative Miscellaneous / Initial Inspection
No violations found.
100

Frequently Asked Questions

When was Wok Wok Restaurant last inspected?

The most recent health inspection at Wok Wok Restaurant on file is from Mar 4, 2026. The public record contains four inspections in total.

What is the most common violation at Wok Wok Restaurant?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Wok Wok Restaurant.

How does Wok Wok Restaurant compare to other restaurants in Manhattan?

Wok Wok Restaurant most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has Wok Wok Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Wok Wok Restaurant have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Wok Wok Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Wok Wok Restaurant inspected?

Based on the inspection history on file, Wok Wok Restaurant is inspected roughly once per year on average.