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Wing Stop

305 East Fordham Road, Bronx, NY 10458
American
Last inspected: Dec 16, 2025
50
Score
High Risk NYC Grade: Pending

Public records show five inspections at Wing Stop stretching back to 2024. On Dec 16, 2025, the health department conducted the most recent visit. The high risk label is a heads-up that the most recent visit didn't go well.

There hasn't been much movement either way: counts have stayed near six violations per visit across recent inspections.

When inspectors have written things up, “establishment is not free of harborage or conditions” has been the most frequent reason, cited three times.

Compared to other Bronx restaurants (averaging 77), there's room to close the gap. The pattern in the record is worth a careful look.

5
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 16, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Hot tcs food item not held at or above 140 °f.
02B
Live roaches in facility's food or non-food area.
04M
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
50
Jul 15, 2025
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Jun 3, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
47
Apr 4, 2024
Cycle Inspection / Re-inspection
3 critical violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
64
Jan 9, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
86

Frequently Asked Questions

When was Wing Stop last inspected?

The most recent health inspection at Wing Stop on file is from Dec 16, 2025. The public record contains five inspections in total.

What is the most common violation at Wing Stop?

Across the inspection record, “establishment is not free of harborage or conditions” has been cited three times, more than any other issue at Wing Stop.

How does Wing Stop compare to other restaurants in Bronx?

Wing Stop most recently scored 50 out of 100, which is lower than the Bronx average of 77.

Has Wing Stop's inspection record improved over time?

Results have been roughly steady. Inspections at Wing Stop have averaged around six violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Wing Stop means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Wing Stop inspected?

Based on the inspection history on file, Wing Stop is inspected around three times per year on average.

Nearby Restaurants
Dunkin',' Baskin Robbins
321 East Kingsbridge Road
Score: 64 — Medium Risk
Carvel Ice Cream
327 East Fordham Road
Score: 70 — Medium Risk
Gong Cha
327 East Fordham Road
Score: 78 — Low Risk
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