Willie's Steak House

1832 Westchester Avenue, Bronx, NY 10472
Mexican / Latin
Last inspected: Feb 3, 2025
70
Score
Medium Risk NYC Grade: A

Willie's Steak House has been inspected four times since 2022. The most recent report on file is from Feb 3, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

The pattern that stands out is “food contact surface not properly washed”, which has been cited three times.

Willie's Steak House's latest score of 70 falls below the Bronx average of 77. The record is unremarkable in either direction.

4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 3, 2025
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Nov 18, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to post or conspicuously post healthy eating information
20-08
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Jun 7, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 23, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Proper sanitization not provided for utensil ware washing operation.
10H
82

Frequently Asked Questions

When was Willie's Steak House last inspected?

The most recent health inspection at Willie's Steak House on file is from Feb 3, 2025. The public record contains four inspections in total.

What is the most common violation at Willie's Steak House?

Across the inspection record, “food contact surface not properly washed” has been cited three times, more than any other issue at Willie's Steak House.

How does Willie's Steak House compare to other restaurants in Bronx?

Willie's Steak House most recently scored 70 out of 100, which is lower than the Bronx average of 77.

Has Willie's Steak House's inspection record improved over time?

Results have been roughly steady. Inspections at Willie's Steak House have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Willie's Steak House means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Willie's Steak House inspected?

Based on the inspection history on file, Willie's Steak House is inspected roughly once per year on average.