Whitfield's Restaurant Bk2
Last inspected: Apr 15, 2026
50
Score
Whitfield's Restaurant BK2, located at 197 Patchen Avenue in Brooklyn, NY, underwent a high-risk inspection on April 15, 2026. The inspection identified four critical and two minor violations. Issues noted included the absence of a properly calibrated thermometer for food temperature measurement, food not being protected from potential contamination, and insufficient equipment for maintaining required hot and cold holding temperatures for time/temperature control for safety foods.
1
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 15, 2026
Pre-permit (Non-operational) / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
50
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