Wendy's

462 7 Avenue, Brooklyn, NY 11215
American
Last inspected: Feb 4, 2025
82
Score
Low Risk NYC Grade: A

There aren't many inspections to draw from yet: just two so far. The newest entry in the record is dated Feb 4, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “non-food contact surface or equipment made of unacceptable material” is the recurring theme, flagged two times.

Restaurants in Brooklyn average 77, so Wendy's is doing better than most peers. There isn't much in the file that would give a customer pause.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 4, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 5, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Wendy's last inspected?

The most recent health inspection at Wendy's on file is from Feb 4, 2025. The public record contains two inspections in total.

What is the most common violation at Wendy's?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Wendy's.

How does Wendy's compare to other restaurants in Brooklyn?

Wendy's most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Wendy's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.