Wasabi Sushi

2375 86 Street, Brooklyn, NY 11214

Japanese / Sushi

Last inspected: Sep 24, 2025

Score

Low Risk NYC Grade: A

Going back to 2023, Wasabi Sushi has four inspections in the public record. Wasabi Sushi was last inspected on Sep 24, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been moving in the right direction: three violations last time, two this time.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded three times in the inspection record.

Restaurants in Brooklyn average 77, so Wasabi Sushi is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 24, 2025

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Apr 8, 2024

Cycle Inspection / Re-inspection

1 critical violation. 2 minor violations.

View 3 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

10F

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Sep 27, 2023

Cycle Inspection / Initial Inspection

3 critical violations.

View 3 violations

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.

04C

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Hot tcs food item not held at or above 140 °f.

02B

Feb 15, 2023

Cycle Inspection / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

10F

Frequently Asked Questions

When was Wasabi Sushi last inspected?

The most recent health inspection at Wasabi Sushi on file is from Sep 24, 2025. The public record contains four inspections in total.

What is the most common violation at Wasabi Sushi?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Wasabi Sushi.

How does Wasabi Sushi compare to other restaurants in Brooklyn?

Wasabi Sushi most recently scored 90 out of 100, which is higher than the Brooklyn average of 77.

Has Wasabi Sushi's inspection record improved over time?

Yes. Recent inspections at Wasabi Sushi have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at Wasabi Sushi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wasabi Sushi inspected?

Based on the inspection history on file, Wasabi Sushi is inspected around two times per year on average.

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