Warsaw
Last inspected: Oct 12, 2024
64
Score
The inspection history at Warsaw is still short, with only one visit logged. The most recent visit was on Oct 12, 2024. The medium risk tier sits in the middle: not spotless, but not alarming either.
The city-wide average sits at 77, which Warsaw's 64 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.
1
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Oct 12, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
64
Frequently Asked Questions
When was Warsaw last inspected?
The most recent health inspection at Warsaw on file is from Oct 12, 2024. The public record contains one inspection in total.
How does Warsaw compare to other restaurants in Brooklyn?
Warsaw most recently scored 64 out of 100, which is lower than the Brooklyn average of 77.
What does a medium risk rating mean?
A medium risk rating at Warsaw means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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