Vixen
Last inspected: Dec 6, 2022
70
Score
VIXEN, located in Queens, NY, has undergone four inspections, with the most recent assessment on December 6, 2022, resulting in a moderate risk designation. This inspection identified two critical violations and one minor violation, including issues related to equipment sanitation, management certification, and waste disposal. The facility’s inspection history consistently reflects a moderate risk profile.
4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 6, 2022
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
70
Apr 28, 2022
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food protection certificate not held by supervisor of food operations.
04A
64
Mar 11, 2020
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food protection certificate not held by supervisor of food operations.
04A
Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
74
Jan 23, 2020
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Evidence of rats or live rats present in facility's food and/or non-food areas.
04K
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
70
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