Vina Del Mar Restaurant
Last inspected: Jan 14, 2026
58
Score
Vina Del Mar Restaurant in Queens, NY, received a moderate risk designation during its most recent inspection on January 14, 2026. The inspection identified three critical violations and one minor violation, including the presence of live roaches and improper temperature control for various food items. Across its three recorded inspections, the facility has consistently maintained a moderate risk profile.
3
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 14, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
58
Aug 29, 2024
Administrative Miscellaneous / Re-inspection
1 critical violation. 2 minor violations.
74
May 28, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
64
Violations — Jan 14, 2026 Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Live roaches in facility's food or non-food area.
04M
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Critical
Not Critical
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