Villano Pizza

226 Willis Avenue, Bronx, NY 10454
Pizza
Last inspected: Sep 29, 2025
22
Score
High Risk NYC Grade: Pending

With just two inspections in the record, there isn't enough history to establish a clear pattern. Villano Pizza was last inspected on Sep 29, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

The trend has not been favorable: recent inspections average around 14 violations each, up from closer to two violations before.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited two times.

Restaurants in Bronx average 77, so Villano Pizza trails the local norm. The pattern in the record is worth a careful look.

2
Inspections
8
Critical latest
0
Major latest
6
Minor latest
Inspection History
Sep 29, 2025
Cycle Inspection / Initial Inspection
8 critical violations. 6 minor violations.
View 14 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
22
Nov 20, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Villano Pizza last inspected?

The most recent health inspection at Villano Pizza on file is from Sep 29, 2025. The public record contains two inspections in total.

What is the most common violation at Villano Pizza?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Villano Pizza.

How does Villano Pizza compare to other restaurants in Bronx?

Villano Pizza most recently scored 22 out of 100, which is lower than the Bronx average of 77.

Has Villano Pizza's inspection record improved over time?

No. Recent inspections at Villano Pizza have averaged around 14 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Villano Pizza means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.