Vfc Kitchen Chinese Food
Last inspected: Apr 11, 2025
74
Score
VFC Kitchen Chinese Food in Manhattan, NY, received a moderate risk rating during its most recent inspection on April 11, 2025. The report noted two critical violations regarding the improper storage of sanitized equipment and the maintenance of wiping cloths. Across two total inspections on record, the facility has consistently maintained a medium-risk profile.
2
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 11, 2025
Pre-permit (Operational) / Re-inspection
2 critical violations.
View 2 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
74
Mar 3, 2025
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
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