Verlaine

110 Rivington Street, Manhattan, NY 10002
Asian / Fusion
Last inspected: Apr 7, 2026
78
Score
Low Risk NYC Grade: A

Inspectors have visited Verlaine four times, with records going back to 2022. Inspectors last stopped by on Apr 7, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The most common issue across all inspections has been “food, supplies, or equipment not protected from potential source”, showing up three times.

Among Manhattan restaurants, this is a fairly standard result. Overall, the inspection record reads well.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 7, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Nov 6, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Thawing procedure improper.
09B
70
Jun 15, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
74
Mar 8, 2022
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Verlaine last inspected?

The most recent health inspection at Verlaine on file is from Apr 7, 2026. The public record contains four inspections in total.

What is the most common violation at Verlaine?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Verlaine.

How does Verlaine compare to other restaurants in Manhattan?

Verlaine most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Verlaine's inspection record improved over time?

Results have been roughly steady. Inspections at Verlaine have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Verlaine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Verlaine inspected?

Based on the inspection history on file, Verlaine is inspected roughly once per year on average.