Under Pressure

30-19 31 Avenue, Queens, NY 11106
Café / Breakfast
Last inspected: Aug 29, 2025
67
Score
Medium Risk NYC Grade: Pending

Public records show three inspections at Under Pressure stretching back to 2024. The most recent report on file is from Aug 29, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

“Hot TCS food item not held at or above 140 °F” comes up most often, recorded three times in the inspection record.

The city-wide average sits at 75, which Under Pressure's 67 doesn't quite reach. The record is unremarkable in either direction.

3
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 29, 2025
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Hot tcs food item not held at or above 140 °f.
02B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67
Apr 16, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Jan 17, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78

Frequently Asked Questions

When was Under Pressure last inspected?

The most recent health inspection at Under Pressure on file is from Aug 29, 2025. The public record contains three inspections in total.

What is the most common violation at Under Pressure?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at Under Pressure.

How does Under Pressure compare to other restaurants in Queens?

Under Pressure most recently scored 67 out of 100, which is lower than the Queens average of 75.

Has Under Pressure's inspection record improved over time?

Results have been roughly steady. Inspections at Under Pressure have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Under Pressure means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Under Pressure inspected?

Based on the inspection history on file, Under Pressure is inspected around two times per year on average.