Two Queens Cuisine

205-41 Linden Boulevard, Queens, NY 11412
Mexican / Latin
Last inspected: Mar 25, 2026
70
Score
Medium Risk NYC Grade: Pending

Inspectors have visited Two Queens Cuisine four times, with records going back to 2024. The most recent report on file is from Mar 25, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Performance has remained roughly level inspection to inspection, near three violations each time.

When inspectors have written things up, hot TCS food item not held at or above 140 °F has been the most frequent reason, cited two times.

Two Queens Cuisine's latest score of 70 falls below the Queens average of 75. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 25, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Sep 23, 2024
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
95
Apr 2, 2024
Pre-permit (Operational) / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
74
Jan 31, 2024
Pre-permit (Operational) / Initial Inspection
5 critical violations. 4 minor violations.
View 9 violations
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Hot tcs food item not held at or above 140 °f.
02B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
39

Frequently Asked Questions

When was Two Queens Cuisine last inspected?

The most recent health inspection at Two Queens Cuisine on file is from Mar 25, 2026. The public record contains four inspections in total.

What is the most common violation at Two Queens Cuisine?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at Two Queens Cuisine.

How does Two Queens Cuisine compare to other restaurants in Queens?

Two Queens Cuisine most recently scored 70 out of 100, which is lower than the Queens average of 75.

Has Two Queens Cuisine's inspection record improved over time?

Results have been roughly steady. Recent inspections at Two Queens Cuisine have produced about the same number of violations as earlier ones, holding around three per visit.

What does a medium risk rating mean?

A medium risk rating at Two Queens Cuisine means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Two Queens Cuisine inspected?

Based on the inspection history on file, Two Queens Cuisine is inspected around two times per year on average.