Tsubomi
Last inspected: Jun 10, 2025
64
Score
With just one inspection in the record, there isn't enough history to establish a clear pattern. On Jun 10, 2025, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Restaurants in Manhattan average 77, so Tsubomi trails the local norm.
1
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jun 10, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
64
Frequently Asked Questions
When was Tsubomi last inspected?
The most recent health inspection at Tsubomi on file is from Jun 10, 2025. The public record contains one inspection in total.
How does Tsubomi compare to other restaurants in Manhattan?
Tsubomi most recently scored 64 out of 100, which is lower than the Manhattan average of 77.
What does a medium risk rating mean?
A medium risk rating at Tsubomi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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