Tony's Di Napoli

1081 3 Avenue, Manhattan, NY 10065
Italian
Last inspected: Dec 9, 2024
78
Score
Low Risk NYC Grade: A

Public records show three inspections at Tony's Di Napoli stretching back to 2022. The most recent visit was on Dec 9, 2024. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited three times.

Tony's Di Napoli scores about where you'd expect for a Manhattan restaurant. Taken together, the history is a positive one.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 9, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
May 18, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Apr 18, 2022
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95

Frequently Asked Questions

When was Tony's Di Napoli last inspected?

The most recent health inspection at Tony's Di Napoli on file is from Dec 9, 2024. The public record contains three inspections in total.

What is the most common violation at Tony's Di Napoli?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Tony's Di Napoli.

How does Tony's Di Napoli compare to other restaurants in Manhattan?

Tony's Di Napoli most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Tony's Di Napoli's inspection record improved over time?

Results have been roughly steady. Inspections at Tony's Di Napoli have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tony's Di Napoli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tony's Di Napoli inspected?

Based on the inspection history on file, Tony's Di Napoli is inspected roughly once per year on average.