Tompkins Square Bagels

23 East 17 Street, Manhattan, NY 10003
Café / Breakfast
Last inspected: Mar 9, 2026
82
Score
Low Risk NYC Grade: A

Tompkins Square Bagels has been inspected three times since 2023. Tompkins Square Bagels was last inspected on Mar 9, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

The pattern that stands out is “food, supplies, or equipment not protected from potential source”, which has been cited three times.

Tompkins Square Bagels' latest score of 82 sits above the Manhattan average of 77. Taken together, the history is a positive one.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 9, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Oct 15, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
74
Jul 12, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
74

Frequently Asked Questions

When was Tompkins Square Bagels last inspected?

The most recent health inspection at Tompkins Square Bagels on file is from Mar 9, 2026. The public record contains three inspections in total.

What is the most common violation at Tompkins Square Bagels?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Tompkins Square Bagels.

How does Tompkins Square Bagels compare to other restaurants in Manhattan?

Tompkins Square Bagels most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Tompkins Square Bagels' inspection record improved over time?

Results have been roughly steady. Inspections at Tompkins Square Bagels have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tompkins Square Bagels means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tompkins Square Bagels inspected?

Based on the inspection history on file, Tompkins Square Bagels is inspected roughly once per year on average.