To Date Japanese Food
The health department has logged three inspections at To Date Japanese Food, the earliest from 2023. On Nov 24, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly five violations earlier in the record.
Across the inspection history, “evidence of mice or live mice in establishment's food” is the issue that surfaces most often, recorded three times.
The city-wide average is 77, putting To Date Japanese Food squarely in typical territory. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
View 2 violations
View 6 violations
View 4 violations
Frequently Asked Questions
When was To Date Japanese Food last inspected?
The most recent health inspection at To Date Japanese Food on file is from Nov 24, 2025. The public record contains three inspections in total.
What is the most common violation at To Date Japanese Food?
Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited three times, more than any other issue at To Date Japanese Food.
How does To Date Japanese Food compare to other restaurants in Brooklyn?
To Date Japanese Food most recently scored 74 out of 100, which is about the same as the Brooklyn average of 77.
Has To Date Japanese Food's inspection record improved over time?
Yes. Recent inspections at To Date Japanese Food have averaged around two violations per visit, down from roughly five earlier in the record.
What does a medium risk rating mean?
A medium risk rating at To Date Japanese Food means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is To Date Japanese Food inspected?
Based on the inspection history on file, To Date Japanese Food is inspected roughly once per year on average.