The Wayland

700 East 9 Street, Manhattan, NY 10009
American
Last inspected: Nov 26, 2024
74
Score
Medium Risk NYC Grade: A

The Wayland has been inspected three times since 2022. The most recent report on file is from Nov 26, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Violation counts have held steady across recent visits, averaging around two violations each.

The most common issue across all inspections has been “food, supplies, or equipment not protected from potential source”, showing up two times.

That falls roughly in the middle of the pack for Manhattan restaurants. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 26, 2024
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Apr 11, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Oct 4, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was The Wayland last inspected?

The most recent health inspection at The Wayland on file is from Nov 26, 2024. The public record contains three inspections in total.

What is the most common violation at The Wayland?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at The Wayland.

How does The Wayland compare to other restaurants in Manhattan?

The Wayland most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has The Wayland's inspection record improved over time?

Results have been roughly steady. Inspections at The Wayland have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at The Wayland means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Wayland inspected?

Based on the inspection history on file, The Wayland is inspected roughly once per year on average.