The Standard East Village

25 Cooper Square, Manhattan, NY 10003
American
Last inspected: Jun 6, 2025
82
Score
Low Risk NYC Grade: A

Across the available record, The Standard East Village has three inspections on file, the first dated 2023. The latest inspection on file is from Jun 6, 2025. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

When inspectors have written things up, “anti-siphonage or back-flow prevention device not provided” has been the most frequent reason, cited two times.

Restaurants in Manhattan average 77, so The Standard East Village is doing better than most peers. The full picture is one of consistent compliance.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 6, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
Jun 13, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Feb 3, 2023
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
90

Frequently Asked Questions

When was The Standard East Village last inspected?

The most recent health inspection at The Standard East Village on file is from Jun 6, 2025. The public record contains three inspections in total.

What is the most common violation at The Standard East Village?

Across the inspection record, “anti-siphonage or back-flow prevention device not provided” has been cited two times, more than any other issue at The Standard East Village.

How does The Standard East Village compare to other restaurants in Manhattan?

The Standard East Village most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has The Standard East Village's inspection record improved over time?

Results have been roughly steady. Inspections at The Standard East Village have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Standard East Village means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Standard East Village inspected?

Based on the inspection history on file, The Standard East Village is inspected roughly once per year on average.