The Sister Pizza

77-09 37 Avenue, Queens, NY 11372
Pizza
Last inspected: Jun 25, 2025
86
Score
Low Risk NYC Grade: A

The Sister Pizza has been inspected three times since 2023. The most recent visit was on Jun 25, 2025. Low risk means the most recent visit produced few or no significant findings.

The latest visit found one violation, down from four violations the time before.

The most common issue across all inspections has been hot TCS food item not held at or above 140 °F, showing up two times.

The city-wide average for Queens sits at 75, putting The Sister Pizza on the better side of that line. Taken together, the history is a positive one.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jun 25, 2025
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Hot tcs food item not held at or above 140 °f.
02B
86
May 13, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
04E
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
52
Jul 19, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was The Sister Pizza last inspected?

The most recent health inspection at The Sister Pizza on file is from Jun 25, 2025. The public record contains three inspections in total.

What is the most common violation at The Sister Pizza?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at The Sister Pizza.

How does The Sister Pizza compare to other restaurants in Queens?

The Sister Pizza most recently scored 86 out of 100, which is higher than the Queens average of 75.

Has The Sister Pizza's inspection record improved over time?

Yes. Recent inspections at The Sister Pizza have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about four previously.

What does a low risk rating mean?

A low risk rating at The Sister Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Sister Pizza inspected?

Based on the inspection history on file, The Sister Pizza is inspected around two times per year on average.