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The Ritz-Carlton Hotel, Auden

50 Central Park South, Manhattan, NY 10019
American
Last inspected: Sep 10, 2025
82
Score
Low Risk NYC Grade: A

The health department has logged five inspections at The Ritz-Carlton Hotel, Auden, the earliest from 2023. The newest entry in the record is dated Sep 10, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

When inspectors have written things up, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been the most frequent reason, cited four times.

The city-wide average for Manhattan sits at 77, putting The Ritz-Carlton Hotel, Auden on the better side of that line. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Sep 10, 2025
Cycle Inspection / Initial Inspection
4 minor violations.
View 4 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Wash hands sign not posted near or above hand washing sink.
09E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
82
May 21, 2025
Cycle Inspection / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Apr 11, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
Apr 25, 2024
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67
Jun 29, 2023
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Hot tcs food item not held at or above 140 °f.
02B
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
47

Frequently Asked Questions

When was The Ritz-Carlton Hotel, Auden last inspected?

The most recent health inspection at The Ritz-Carlton Hotel, Auden on file is from Sep 10, 2025. The public record contains five inspections in total.

What is the most common violation at The Ritz-Carlton Hotel, Auden?

Across the inspection record, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been cited four times, more than any other issue at The Ritz-Carlton Hotel, Auden.

How does The Ritz-Carlton Hotel, Auden compare to other restaurants in Manhattan?

The Ritz-Carlton Hotel, Auden most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has The Ritz-Carlton Hotel, Auden's inspection record improved over time?

Results have been roughly steady. Inspections at The Ritz-Carlton Hotel, Auden have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Ritz-Carlton Hotel, Auden means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Ritz-Carlton Hotel, Auden inspected?

Based on the inspection history on file, The Ritz-Carlton Hotel, Auden is inspected around two times per year on average.

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