The Pizza Parlor

6 Sneden Avenue, Staten Island, NY 10312

Pizza

Last inspected: Sep 15, 2025

100

Score

Low Risk

Public records show four inspections at The Pizza Parlor stretching back to 2022. The most recent visit was on Sep 15, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

The most recent inspection cleaned up several issues, finishing with zero violations after four on the prior visit.

Cold TCS food item held above 41 °F comes up most often, recorded two times in the inspection record.

The Pizza Parlor's latest score of 100 sits above the Staten Island average of 75. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 15, 2025

Inter-Agency Task Force / Initial Inspection

No violations found.

100

Jul 24, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 3 minor violations.

View 4 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Food protection certificate not available for inspection

18-11

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

Feb 23, 2023

Cycle Inspection / Re-inspection

3 critical violations. 1 minor violation.

View 4 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Hot tcs food item not held at or above 140 °f.

02B

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Dec 12, 2022

Cycle Inspection / Initial Inspection

1 critical violation.

View 1 violation

02G

Frequently Asked Questions

When was The Pizza Parlor last inspected?

The most recent health inspection at The Pizza Parlor on file is from Sep 15, 2025. The public record contains four inspections in total.

What is the most common violation at The Pizza Parlor?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at The Pizza Parlor.

How does The Pizza Parlor compare to other restaurants in Staten Island?

The Pizza Parlor most recently scored 100 out of 100, which is higher than the Staten Island average of 75.

Has The Pizza Parlor's inspection record improved over time?

Yes. Recent inspections at The Pizza Parlor have turned up fewer violations than earlier ones, with the latest finding around zero violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at The Pizza Parlor means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Pizza Parlor inspected?

Based on the inspection history on file, The Pizza Parlor is inspected roughly once per year on average.

Nearby Restaurants

Score: 64 — Medium Risk

Ocean Sushi

20 Jefferson Boulevard

Score: 61 — Medium Risk

Explore More

→ All locations in Staten Island → Pizza restaurants in NYC → Pizza restaurants in Staten Island