The Perfect Pint

123 West 45 Street, Manhattan, NY 10036
Irish
Last inspected: Apr 20, 2026
82
Score
Low Risk NYC Grade: A

Public records show four inspections at The Perfect Pint stretching back to 2022. On Apr 20, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited three times.

The city-wide average for Manhattan sits at 77, putting The Perfect Pint on the better side of that line. Taken together, the history is a positive one.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 20, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Dec 6, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
04E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 6, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
86
Mar 25, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Food contact surface not properly maintained.
09C
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was The Perfect Pint last inspected?

The most recent health inspection at The Perfect Pint on file is from Apr 20, 2026. The public record contains four inspections in total.

What is the most common violation at The Perfect Pint?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at The Perfect Pint.

How does The Perfect Pint compare to other restaurants in Manhattan?

The Perfect Pint most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has The Perfect Pint's inspection record improved over time?

Results have been roughly steady. Inspections at The Perfect Pint have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Perfect Pint means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Perfect Pint inspected?

Based on the inspection history on file, The Perfect Pint is inspected roughly once per year on average.