The Morgan

2 Knickerbocker Avenue, Brooklyn, NY 11237
American
Last inspected: Oct 18, 2024
55
Score
Medium Risk NYC Grade: C

With just two inspections in the record, there isn't enough history to establish a clear pattern. On Oct 18, 2024, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The trend has been moving in the right direction: nine violations last time, four this time.

When inspectors have written things up, food protection certificate (FPC) not held by manager or supervisor has been the most frequent reason, cited two times.

That's lower than the typical Brooklyn restaurant, which scores around 77. The full record sits in fairly typical territory for a working restaurant.

2
Inspections
4
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 18, 2024
Pre-permit (Operational) / Re-inspection
4 critical violations.
View 4 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
55
Jul 28, 2023
Pre-permit (Operational) / Initial Inspection
7 critical violations. 2 minor violations.
View 9 violations
Hot tcs food item not held at or above 140 °f.
02B
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Live roaches in facility's food or non-food area.
04M
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Flavored tobacco products sold, offered for sale
15-21
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
32

Frequently Asked Questions

When was The Morgan last inspected?

The most recent health inspection at The Morgan on file is from Oct 18, 2024. The public record contains two inspections in total.

What is the most common violation at The Morgan?

Across the inspection record, food protection certificate (FPC) not held by manager or supervisor has been cited two times, more than any other issue at The Morgan.

How does The Morgan compare to other restaurants in Brooklyn?

The Morgan most recently scored 55 out of 100, which is lower than the Brooklyn average of 77.

Has The Morgan's inspection record improved over time?

Yes. Recent inspections at The Morgan have turned up fewer violations than earlier ones, with the latest finding around four violations compared to about nine previously.

What does a medium risk rating mean?

A medium risk rating at The Morgan means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.