The Michelangelo

152 West 51 Street, Manhattan, NY 10019
American
Last inspected: Jul 11, 2025
78
Score
Low Risk NYC Grade: A

Across the available record, The Michelangelo has three inspections on file, the first dated 2023. Inspectors last stopped by on Jul 11, 2025. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded two times in the inspection record.

The Michelangelo scores about where you'd expect for a Manhattan restaurant. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 11, 2025
Administrative Miscellaneous / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate not available for inspection
18-11
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Jun 27, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Mar 28, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
70

Frequently Asked Questions

When was The Michelangelo last inspected?

The most recent health inspection at The Michelangelo on file is from Jul 11, 2025. The public record contains three inspections in total.

What is the most common violation at The Michelangelo?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at The Michelangelo.

How does The Michelangelo compare to other restaurants in Manhattan?

The Michelangelo most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has The Michelangelo's inspection record improved over time?

Results have been roughly steady. Inspections at The Michelangelo have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Michelangelo means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Michelangelo inspected?

Based on the inspection history on file, The Michelangelo is inspected roughly once per year on average.