The Little Whiskey
Across the available record, The Little Whiskey has three inspections on file, the first dated 2024. On Mar 20, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.
Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.
The most common issue across all inspections has been “non-food contact surface or equipment made of unacceptable material”, showing up three times.
The Little Whiskey scores about where you'd expect for a Brooklyn restaurant. The file should reassure diners considering a visit.
View 3 violations
View 3 violations
View 3 violations
Frequently Asked Questions
When was The Little Whiskey last inspected?
The most recent health inspection at The Little Whiskey on file is from Mar 20, 2026. The public record contains three inspections in total.
What is the most common violation at The Little Whiskey?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at The Little Whiskey.
How does The Little Whiskey compare to other restaurants in Brooklyn?
The Little Whiskey most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.
Has The Little Whiskey's inspection record improved over time?
Results have been roughly steady. Inspections at The Little Whiskey have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at The Little Whiskey means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is The Little Whiskey inspected?
Based on the inspection history on file, The Little Whiskey is inspected around two times per year on average.